High quality commercial ice makers advices and suppliers? Countertop Ice Dispensers : As their name suggests, this type of ice maker can rest on a countertop and produce a large volume of ice per day. These models rarely contain much (if any) storage. These models are most common in health care settings, or homes where their easy-to-chew nugget ice is primarily used. Similar to the general set up of ice-making soda machines, these models can output ice and water side by side. As a result, they generally have a trimmed-down ice-making capacity. Still, they are very convenient and see a lot of use cafeterias and break rooms due to their small footprint.
Need just a little bit of ice? You can get up to 129 pounds of ice every 24 hours with this commercial ice maker that fits easily under any bar. Its newer design means you’ll also experience cheaper operating costs if you’re upgrading from an older icemaker. For small to mid-sized demand, this is a suitable choice. However, for the more demanding commercial applications, it could be a tad too slow at making ice.
This compact Follett 7CI100A-NW-NF-ST-00 7 series countertop ice maker is capable of producing up to 125 lb. of Chewblet ice per day! It has a 7 lb. storage capacity, and is designed to serve up to 25 people, making it a great fit for low-volume ice needs. This compact machine is designed to fit on counters and under standard cabinets, and has a small footprint to conserve valuable space. This ice machine dispenses ice directly into cups, removing the risk of cross-contamination from scoops, and the Agion antimicrobial treatment protects the unit’s key parts from contamination. The touch display also eliminates contact with ice, providing added sanitation and safety during use. The energy-saving sleep mode works with the integrated quiet production setting to eliminate loud harvest cycles. It uses environmentally-friendly R-134a refrigerant, and can be placed anywhere a water line can be run. Find extra details at ice and water dispensers Australia.
No restaurant or cafeteria has a limitless budget. You do need a commercial ice maker that fits all your needs, but you have to find the one that fits in your price range. A number of factors affect the cost of an ice machine. Models that make fancier types of ice, such as ice flakers, will cost more than standard models. A higher capacity or production rate will usually come with higher costs, and air-cooled ice machines tend to cost less than water-cooled models. Beyond looking at the price of the ice machine itself, you need to consider all the other costs that relate to making ice: the water usage, the energy usage, installation costs, storage accessories and water filters, to name a few.
The Opal might be the only portable ice maker that produces nugget ice. As mentioned above, the chewable texture of nugget ice makes it a great option for any beverage dispenser as well as anyone who loves to chew ice. If you have young kids, this unit is certainly worth your consideration. As nugget ice is soft and chewy, you can safely use it in your child’s drink with less concern about choking hazards. The FirstBuild Opal is the largest and heaviest countertop ice maker on our list. It measures 15.5 by 10.5 inches and weighs about 44 pounds. It’s about the same size as a mini fridge. See additional details on ice machine.